- Filled with Mutton keema, and a blend of aromatic herbs & masalas for extra zing. The samosas are crispy, tasty and full of flavour. We use HALAL meat.
- Prepared using our original samosa wrapping and secret filling recipe.
- High quality Ingredients only and we add no preservatives.
- Perfect as a side dish, snack or party platter, it will brighten up any gathering of family or friends.
- The samosas pair well with chutney, ketchup or eaten by itself. Tomato sauce included in packaging.
Cooking Instructions:
- Deep/Shallow Fry - No defrost required. Preheat oil for 3 mins on a medium flame. Deep-Fry for 3-4 mins or until light golden brown. Keep moving the samosas around to ensure it's cooked evenly.
- Air-Fry - No defrost required. Air-Fry for 14 mins with or without oil or until light golden brown. Every 4 minutes you will have to turn the samosa's around to ensure they get cooked evenly.
- Cannot be microwaved or baked